Hey there, welcome to Lee Stay Cooking! I’m Leelee, and my journey into the world of food started way back when I was just a kid. You know how it is – hanging out in the kitchen, watching Mom and Dad work their magic with pots and pans. Eventually, I went from kitchen spectator to sous chef, whipping up meals for my family of 6 like it was nobody’s business.
Fast forward to college, where I quickly realized two things: A lot of folks don’t know how to cook, and most of us are on a super tight budget. As we know, college life equals broke life. But here’s the thing – I’ve got what I like to call “boujee taste buds” that demand the good stuff. No way was I going to be eating ramen noodles and pizza rolls everyday. So, I rolled up my sleeves and started creating budget-friendly recipes that taste like a million bucks.
And that’s what Lee Stay Cooking is all about – sharing my journey with all you budget-savvy foodies out there. Whether you’re a cooking newbie or a seasoned pro looking to save some extra cash, I’ve got you covered. Let’s swap stories, swap recipes, and make every meal an enjoyable experience. Because here, it’s all about good food, good vibes, and good times. Let’s dig in!
~ Lee
